Akira Back Menu

Tucked away at 30 Beach Road, Level B1M in Singapore, Akira Back serves a menu that’s a thrilling mix of bold flavors and inventive presentations. Starting with their salads, the Tuna Tataki Salad stands out with its delicate seared tuna paired with fresh greens, while the Edamame, Horenso Shira Ae, and Seaweed Salad are light yet satisfying starters that prepare the palate for the richer dishes to come. Cold shared plates like the AB Tuna Pizza and AB Mushroom Pizza showcase a playful fusion of textures, and the Toro Caviar Soul Mate adds an indulgent touch, perfect for those craving a little decadence. For something unique, the Yukhoe, a Korean-style raw beef dish, brings a refreshing umami punch.

The soups at Akira Back are equally enticing, with the Spicy King Crab Miso offering a perfect balance of heat and sweetness, while the classic Miso and Clear Soup provide comforting, understated flavors that let the other dishes shine. Moving on to hot shared plates, each item is crafted to impress. The AB Wagyu Tacos and AB Spicy Tuna Tacos are flavor-packed and ideal for sharing, while the Grilled Alaskan King Crab delivers a sweet, succulent seafood experience. The Crispy Tofu and Seared Foie Gras balance textures beautifully, adding both crunch and richness to the table.

To round off the meal, the Akira Back specialty cocktails, Joy and Anger, are inventive drinks that perfectly complement the menu’s adventurous vibe. Overall, the menu feels thoughtfully curated, blending traditional Asian elements with modern twists, ensuring every bite surprises and delights. Whether sharing plates or savoring individual flavors, diners leave with a memorable experience that’s as dynamic as it is delicious.

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